Voujon Banbury
22 S Bar St, Banbury OX16 9AA, UK
Indian, Bangladeshi
Items
Allergy
SHABJI PLATTER
(2 Person) - A beautiful vegetarian combination of pakora, onion bhajee, vegetable samosa and paneer tikka
£ 9.95
VOUJON PLATTER
(2 Person) - A succulent combination of lamb tikka, chicken tikka, sheek kebab and onion bhajee (Chefs choice)
£ 11.95
SEAFOOD PLATTER
(2 person - Chefs choice) - A selection of succulent fish and prawns
£ 13.95
ONION BHAJEE
Sliced onions with special herbs fried with lentils
£ 3.95
PANEER SHASLICK
Indian cheese cooked in tandoor with diced onions, bell peppers and onions tossed with few mushrooms
£ 4.50
ALOO BOND
Mashed potatoes, mustard seeds and roasted cashew nuts in our home made spices and coated with bread crumbs then shallow fried
£ 3.95
ALOO CHOPS WITH GARLIC MUSHROOMS
Soft and fluffy spiced potato balls served on a bed of sauteed mushrooms and garlic
£ 4.50
PANEER SWEET CORN SAMOSA
Triangular shaped pastry with paneer and sweet corn lightly spiced
£ 3.95
CHAT
iced chicken or lamb mildly spiced with dedicated use of chat massala sauce served with a puffed puree
CHICKEN
£ 4.95
LAMB
£ 4.95
HYDERABADI SHEEK KEBAB
Minced lamb flavoured with nutmeg and ginger then cooked in tandoori. Served with a parata
£ 4.95
CHICKEN PAKORA
Succulent pieces of chicken marinated in various herbs and spices roasted in a clay oven then coated in gram flour and deep fried
£ 4.95
GARLIC TIKKA & MUSHROOMS
Marinated succulent pieces of chicken or lamb tossed in fresh garlic and mushrooms
CHICKEN
£ 4.95
LAMB
£ 4.95
SAMOSA
(Vegetables or mince meat) - Stuffed triangular shaped pastry
Vegetable
£ 3.95
MINCE MEAT
£ 3.95
KALI MIRCHI
Slices of chicken strips marinated with salt, pepper, garlic, lime juice and mild spices then stir fried with tamarind sauce
£ 4.95
TIKKA
Succulent pieces of chicken or lamb marinated in herbs and spices then roasted in a tandoori on skewers
CHICKEN
£ 4.50
LAMB
£ 4.50
TETUL MIX
Chicken tikka and lamb together with fresh mushrooms, crunchy onions and capsicums pan fried in a tangy tamarind sauce and served with a parata
£ 4.95
SYLHETI STIR FRY
(Hot) - Chicken or lamb stir fried with peppers in a sharp blend of our chefs home made pickle and spices
CHICKEN
£ 4.95
LAMB
£ 4.95
TANDOORI JHINGA
King sized prawns marinated in herbs and spices, grilled in a tandoori oven
£ 6.95
IMLI PRAWNS
Prawns lightly spiced with ground spices in a bhuna style sauce and accompanied with a fried puffy bread
£ 5.95
JHINGA BEL-PUREE
King sized prawns gently spiced with garlic, ginger and onions. Served with fried puffy bread
£ 6.95
MACHER BIRAN
(Bangladeshi Speciality) - Pan fried Bangladeshi boneless fish, very lightly spiced with a touch of haldi, onions, peppers and coriander
£ 6.95
MACHER PAKORA
Shallow fried white fish, coated with mild spices and gram flour
£ 6.95
SHASLICK
Marinated with mild herbs and spices grilled in a tandoori with tomatoes, onions and fresh green peppers
CHICKEN
£ 10.95
LAMB
£ 10.95
PANCH MISHALI
Consists of tandoori chicken, chicken tikka, lamb tikka, sheek kebab, king prawn and lamb chops.
£ 13.95
CHICKEN TIKKA GARLIC
Diced spring chicken pieces marinated with fresh ground spices and herbs, with fresh garlic, spring onions and peppers
£ 10.95
TANDOORI GARLIC DUCK
Succulent pieces of duck marinated in delicate herbs and spices grilled in a tandoori then pan fried with onions, green peppers
£ 12.95
TANDOORI SHAJANNI
Chicken tikka and lamb tikka fried with onions, green peppers, green chillies and coriander
£ 11.95
TANDOORI JHINGA GARLIC
King sized prawns marinated in herbs and spices with fresh garlic then grilled in the tandoori on skewers with green peppers and onions
£ 13.95
TANDOORI JHINGA
King prawns marinated in yogurt with fresh herbs and spices. Roasted in a tandoori on skewer
£ 13.95
CHASNI TIKKA
(Popular dish from Calcutta) - Boneless marinated chicken with yogurt and mango chutney to give a very mild taste
£ 9.95
BUTTER CHICKEN
A simple mouth watering dish with a delicious buttery mild sauce of ground almond and ginger garnish
£ 9.95
NORTH BENGAL GARLIC CHILLI
(Chicken or Lamb) - Bangladeshi style chicken fried in garlic, green chillies & onions, then cooked in a spicy sauce to give its rich hot flavour
CHICKEN
£ 9.95
LAMB
£ 9.95
ASSAME JALFREZI
Bite size slices of succulent chicken or lamb prepared in hot and spicy sauce of stir fried sliced onions, capsicums, coriander, tomato & fresh chillies
CHICKEN
£ 11.95
LAMB
£ 11.95
JAIPURI
(Chicken or Lamb Tikka) - A very hot spicy curry cooked with Bangladeshi chillies and coriander
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
ALPHONSO
(Chicken or Lamb Tikka) - Cooked with fresh cream, mango puree, bay leaves and lemon juice in a thick sauce of onions and mild spices. Garnished with a slice of fresh mango
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
DHABA DE GOSTH
(Bangladeshi home-style) - Lamb marinated with mustard oil, ginger, garlic, yogurt, cumin seeds and chillies, slowly simmered in a marrow bone stock
£ 11.95
SYLHETI JALFREZI
(Chicken or Lamb) - Chefs special fusion dish cooked with brown bullet chillies and ground spices
CHICKEN
£ 11.95
LAMB
£ 11.95
SHASLICK BHUNA
Marinated chicken tikka with onions, tomatoes and capsicum cooked in a clay oven first and served in a bhuna sauce with potatoes
£ 11.95
VOUJON SPECIAL ROGAN
Barbecued chicken and lamb in medium spices, garnished with thick sauce of onions and tomatoes
£ 9.95
MUKTAJ
(Chicken or Lamb) - Cooked with garlic, ginger and mustard seeds in a medium spicy curry sauce
CHICKEN
£ 9.95
LAMB
£ 9.95
MUMBAI SAG
(Minced chicken or lamb) - Cooked with spinach, garlic, green peppers, onions and fresh green chillies with our homemade chilli pickle (hot)
MINCED CHICKEN
£ 11.95
MINCE LAMB
£ 11.95
MURGH MASSALAM
(Highly recommended) - Our chefs own unique way of cooking spicy minced lamb with chicken or lamb in a medium spiced sauce
CHICKEN
£ 11.95
LAMB
£ 11.95
CHICKEN NAWABI
(Served on a sizzler) - Succulent pieces of chicken marinated in herbs and spices with mushrooms, onions, tomatoes and brandy
£ 11.95
CHICKEN SALI
Diced chicken cooked in a medium sauce with spinach and garlic. Garnished with lightly spiced straw potatoes
£ 11.95
SALMON MUMTAZ
Strips of prime Scottish Salmon matured in a rich spicy marinate of ginger, garlic and trace of mustard oil. Then roasted in the clay oven and served on a bed of medium spiced potatoes and cauliflower
£ 13.95
LIME GINGER SEABASS
Pan fried fillets of seabass served on a bed of sauteed spinach and red juice pepper. Served with cumin new potatoes and tomatoes
£ 13.95
SEAFOOD LAZEEZ
(Hot on request) - A beautiful mixture of mouth-watering salmon, scallop and king prawns, pan fried with cardamoms, lemon juice, coriander, tomatoes shredded ginger in a medium sauce
£ 15.95
SALMON TIKKA MASSALA
Morsels of pink salmon marinated in spices, roasted in the oven then smothered in the world famous tikka massala sauce
£ 13.95
GOAN FISH
Indian boneless white fish slightly pan fried then cooked with herbs and spices with cocnut milk, red chillies and mustard seeds in a fairly hot sauce
£ 15.95
JHINGA SOBJI BAHAR
(Served on a sizzler) - King Prawns lightly spiced with fresh ground spices and coriander. Cooked with mushrooms, onions and okra
£ 13.95
AMM SEA BASS
Fillets of seabass cooked with raw mangoes in a mild spiced sauce with home made mango chutney to give a slightly tangy sweet and tangy taste
£ 15.95
DUCK TIKKA MASSALA
An exciting twist to the ever popular tikka massala, we present our own exclusive recipe of succulent pieces of duck tikka in a smooth and creamy masala sauce
£ 12.95
DUCK TIKKA KARAHI
Barbecued duck pieces cooked with stir fried onions, green peppers and tomatoes. Medium hot served on a sizzling karahi (Iron Wok)
£ 12.95
DUCK TIKKA JALFREZI
Barbecued duck cooked with fresh peppers, onions and green chillies to give a slightly hot taste
£ 12.95
TAWA CHICKEN CHILLI GARLIC
£ 12.95
TAWA MASSALA
CHICKEN TIKKA
£ 12.95
LAMB TIKKA
£ 12.95
TAWA CHICKEN
£ 12.95
TAWA LAMB
£ 12.95
TAWA PRAWN
£ 12.95
TAWA SHABJI
Vegetables
£ 12.95
TAWA JHINGA
King Prawn
£ 14.95
TAWA SAGWALA
CHICKEN
£ 12.95
LAMB
£ 12.95
TAWA CHICKEN TIKKA JALFREZI
£ 12.95
KORMA
Very mildly spiced, cooked with coconut in a rich creamy sauce
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
BHUNA
A semi dry dish prepared with chopped onions, ginger, garlic and green peppers, all slightly spiced
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
ROGON JOSH
Medium spiced with fresh herbs, fried onions and tomatoes
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
DANSAK
Cooked with lentils and pineapple in a spicy sauce with lemon juice
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
SAGWALA
Freshly chopped spinach and onions, lightly spiced with added herbs & spices
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
PATHIA
Sweet and sour tasty dish prepared with garlic, onion and capsicums, cooked with a mixture of spices and fresh herbs to create a unique taste
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
DOPIAZA
Medium strength dish garnished with diced onions and capsicums, cooked with a mixture of spices and fresh herbs to create a unique taste
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
MADRAS
Cooked in a fairly hot sauce with ground spices
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
VINDALOO
Cooked in a very spicy sauce with potato. Extremely hot!
CHICKEN
£ 8.95
LAMB
£ 8.95
VEGETABLE
£ 8.95
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
PRAWN
£ 9.95
KING PRAWN
£ 12.95
BALTI DISHES
A very popular dish created in the Midlands. The combination of herbs and spices make this dish deliciously spicy garnished with onions, tamarind and coriander. Served in a balti dish
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
TANDOORI KING PRAWN
£ 13.95
MASSALLA
Spicy, smooth and creamy masala sauce with aromatic herbs and spices.
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
TANDOORI KING PRAWN
£ 13.95
PASANDA
A creamy mild dish, with fresh cream, yogurt and almonds
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
TANDOORI KING PRAWN
£ 13.95
KHORAI
Medium to hot dish cooked with plentiful onions, peppers, tomatoes and coriander
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
TANDOORI KING PRAWN
£ 13.95
PODINA SPECIAL
Cooked with various fresh mixed spices, sweet medium strength dish with a touch of mint to give a subtle mint flavour
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
TANDOORI KING PRAWN
£ 13.95
JALFREZI
Cooked with chopped onions, capsicum and green chillies. Slightly hot
CHICKEN TIKKA
£ 9.95
LAMB TIKKA
£ 9.95
TANDOORI KING PRAWN
£ 13.95
CHICKEN BIRYANI
£ 10.50
LAMB BIRYANI
£ 10.50
VEGETABLE BIRYANI
Consists of mixed seasonal vegetables
£ 9.50
TIKKA BIRYANI
CHICKEN
£ 11.50
LAMB
£ 11.50
KING PRAWN BIRYANI
£ 14.95
CHEFS SPECIAL BIRYANI
Marinated chicken, lamb and prawns
£ 14.95
SOBZI BEGAN BAHAR
Mixed vegetables lightly spiced with fresh ground spices, cooked with tomatoes, onions, aubergines, chickpeas and spinach
£ 9.95
SYLHETI SOBZI BHUNA
Mixed vegetables cooked with fried onions and peppers with chefs home made chilli pickle
£ 9.95
ALOO CHANA CHATHRI
Potatoes, mushrooms and chickpeas cooked in herbs and spices in a medium dry sauce
£ 9.95
SOBZI SHAHEE KORMA
(Recommended for beginners) - Mixed vegetables cooked with ground almonds and coconut in a rich creamy sauce
£ 9.95
PANEER SOBZI BAHAR
Indian vegetable cheese cooked with fresh green chillies and our chefs homemade chilli pickle
£ 9.95
PANEER SHASHLICK BHUNA
Indian vegetable cheese cooked with peas, potatoes, red and green peppers, in a medium spiced sauce. Served with salad
£ 9.95
THAJA BHINDI
Fresh tender okras cooked with onions, herbs and spices
£ 4.25
ALOO GOBI
Fresh cauliflower and potatoes cooked with medium spices
£ 4.25
NIRAMISH
Delicately spiced seasonal vegetables
£ 4.25
BOMBAY ALOO
Lightly spiced baked potatoes
£ 4.25
TARKA DHALL
Spiced lentils cooked with garlic
£ 4.25
PALAK SAG
Fresh spinach cooked with onions and fresh garlic
£ 4.25
CHANA MASSALA
Lightly spiced chick peas cooked with onions and tomatoes
£ 4.25
SAL ALOO
Spinach and potatoes, lightly spiced with fresh garlic
£ 4.25
GARLIC MUSHROOM BHAJI
Mushrooms cooked with onions, tomatoes and fresh garlic
£ 4.25
SAG PANEER
Spinach cooked with Indian cheese
£ 4.25
SOBZI CHILLIES
Mixed vegetables cooked with onions and fresh green chillies
£ 4.25
MATAR PANEER
Cooked with green peas and Indian cheese
£ 4.25
BRINJAL BHAJI
Aubergines cooked with onions and garlic
£ 4.25
SWEET CORN BHAJI
Sweet corn lightly spiced with onions
£ 4.25
STEAM RICE
£ 2.65
PILAU RICE
£ 2.95
LEMON RICE
£ 3.95
FRIED RICE
£ 3.95
COCONUT RICE
£ 3.95
SPECIAL FRIED RICE
£ 3.95
MUSHROOM RICE
£ 3.95
EGG FRIED RICE
£ 3.95
VOUJON SPECIAL RICE
£ 4.50
PLAIN NAN
£ 2.65
KEEMA NAN
£ 2.95
CHEESE NAN
£ 2.95
PESHWARI NAN
£ 2.95
GARLIC NAN
£ 2.95
CHILLI & CHEESE NAN
£ 2.95
CHICKEN TIKKA NAN
£ 2.95
GARLIC & CORIANDER NAN
£ 2.95
KEEMA & CHILLI NAN
£ 2.95
CORIANDER NAN
£ 2.95
CHEESE & ONION NAN
£ 2.95
CHAPATTI
£ 1.85
PARATHA
£ 2.65
CHIPS
£ 2.65
RAITHA
£ 2.65
GREEN SALAD
£ 2.65
PAPADOM
PLAIN
£ 0.70
SPICED
£ 0.70
PICKLES & CHUTNEY
Each
£ 0.70
