All tandoori and tikka are marinated in special blend spice in yoghurt & then cooked in special charcol clay oven. This authentic method of cooking gives the tandoori dishes its special flavours. Served with crispy salad, olives & mint sauce.
A mild dish cooked with coconut & almonds in a creamy masala sauce. Contains Nuts
A dish prepared with a touch of garam masala in a spicy sauce with red peppers & onions served in a sizzling wok
A dish prepared with unique bland of spices making it a favourite amongst the fans of spicy food topped with green chillies
A highly aromatic paella-type dish created by stir frying basmati rice with choose meat or seafood with delicate herbs & spices. Accompanied with a vegetable curry side dish.
All served with salad and mint sauce.